Domaine Pascal Jolivet - Pouilly Fumé 2017 - Terres Blanches - 75cl.

Regular price $304.00

Description: After harvest, the grapes are hand sorted and then gently pressed. The juice is then fermented in stainless steel using natural yeasts, at 16°C for 33 days. The grapes from each parcel are fermented separately. After fermentation, the wine spends a further two months ageing in stainless steel before bottling.

Tasting Note: Vibrant yellow color with restrained aromas of citrus, apple and flint. It is precise and layered with clean, driving acidity, elegance and finesse.

Serving Temperature: 10°C- 11°C

RobinsonWine Rating: 80/100